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Solar Cooking

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Cook with Just the Sun!

Several years ago, a couple of our SLO Cookers demonstrators began learning how to use just the sun as the power source for cooking food for their family.

Working in Kenya one of them came across a village using the sun to cook the evening meal for several families. We can do the same in the California. Fuel would is saved be it gas or electicity, like trees saved in Kenya.

After experimenting and using a solar oven at home, she and a friend began teaching classes in Solar Cooking in San Luis Obispo County. Following is the power point presentation they are currently using for the free classes they offer.

There are many types of solar cookers. The Internet abounds with plans to make your own, recipes tested by solar cooks, and ready-made solar cookers that can be purchased.

 

Click to advance,
(some slides have three parts,)
movie may need two clicks to bring up sound.

 

Davies is available as a speaker, for more information contact:

Phyllis Davies
P.O. Box 945
San Luis Obispo, CA 93406
infodavies@earthlink.net

Questions Davies is often asked:

  • How much longer does cooking with just the sun take?
  • What foods do not cook well in a solar oven?
  • What elements contribute to successful solar cooking?
  • What comparisons do you see between solar and conventional cooking?
  • What are the quality-of-cooking factolrs have you noticed between the two methods?
  • How are you actually impacting the world and climate change by soar cooking?